Making chocolate crackles

title: how to make chocolate crackles

ingredients

4 cups of rice bubbles

1 cup of icing sugar

1 cup of coconut

3 tablespoons of cocoa

250 grams of kremelta

Paper baking cups

method

1. melt the kremelta in a saucepan over the stove or in the microwave
2. place the baking cups on the plate
3. poured 4 cups of rice bubbles into the bowl
4. Measured 1 cup of icing sugar into the bowl
5. Measured 1 cup of coconut into the bowl
6. Measured 3 tablespoons of cocoa into the bowl
7. pour the kremelta into the bowl
8. stir the ingredients into the bowl
9. spoon the chocolate crackles into the baking cups
10. chocolate crackles in the fridge to chill for 3 hours
11. take the chocolate crackles out of the fridge and eat them and Enjoy. servers: 37